Sky Ranch Family Camp ~ Apple Cinnamon Muffins!

Sky Ranch Family Camp ~ Apple Cinnamon Muffins!

UnFortunately for my waistline, Family Camp makes incredible baked goods! We were in apple-cinnamon heaven. Big chunks of fresh apple rested inside the muffin, surrounded by warm, fluffy cinnamon-sugar dough! 

Apple Cinnamon Muffins

Ingredients

2 cups all-purpose flour

1 cup sugar

3 teaspoons baking powder

1 1/4 teaspoons ground cinnamon

1/2 teaspoon baking soda

1/2 teaspoon salt

2 eggs

1 cup sour cream

1/4 cup butter or margarine, melted

1 1/2 cups chopped, peeled tart apples

TOPPING:

1/4 cup sugar

3 tablespoons all-purpose flour

1/4 teaspoon ground cinnamon

2 tablespoons cold butter or margarine

Directions

Preheat oven to 400 degrees.

In a large bowl, combine dry ingredients. In another bowl, beat the eggs, sour cream and butter. Stir into dry ingredients just until moistened. Fold in apples.

Spray paper muffin cups with nonstick cooking spray and fill cups to the top.

For topping, combine sugar, flour and cinnamon. Cut in butter until mixture resembles coarse crumbs. Sprinkle a rounded teaspoonful over each muffin.

Bake for 20-23 minutes, or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm.