Ok, so while at family camp just a week ago we were served this "Lazy Day Lasagna", my family ate several helpings, they LOVED it... so I begged for the recipe! I made it last night for the family and they again wiped their plates clean!
You try it for your family and let me know what you think!
1 1/2 pound ground beef
1 14.5oz can tomatoes undrained
1 6oz can tomato paste
1 teaspoon salt
1 1/2 teaspoons basil
1 teaspoon oregano
1 teaspoon garlic powder
1/2 cup water
2 cups cottage cheese
1/4 cup Parmesan cheese
1 egg
1 tablespoon parsley
8 uncooked lasagna noodles
2 cups mozzarella cheese shredded
Brown meat and drain. Stir in tomatoes, tomato paste, herbs, seasoning and water. Cook for 8 minutes. Combine cottage cheese, Parmesan cheese, egg and parsley-mix well. Pour some sauce mix into baking dish or pan. Place 4 uncooked noodles on top. Top with some of the cheese mix. Sprinkle some mozzarella over. Spoon some sauce over cheese and add 4 more noodles. Add remaining cheeses and sauce. Cover with foil and bake about 35 minutes at 375 degrees- 40-45 minutes in the mountains (Family Camp). Sprinkle some Parmesan cheese on top. Cook 5 minutes more uncovered.
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